Andaz Macau Toasts Two Years with the Spirited Return of the Sino-Luso Gastronomic Bazaar

Galaxy Macau's dynamic lifestyle hotel Andaz Macau marks its 2nd anniversary by reviving the celebrated "Sino-Luso Gastronomic Bazaar" on September 13 – an epicurean fête blending Portuguese flair and Cantonese verve, curated with local Macanese savoire-faire.

MACAU SAR - Media OutReach Newswire - 10 September 2025 - Macau – In a city famed for its seamless fusion of East and West, where Chinese and Portuguese cultures have harmoniously coexisted for centuries – Andaz Macau, the dynamic lifestyle hotel at Galaxy Macau™ Integrated Resort, is set to fête its second anniversary with the much-anticipated return of the Sino-Luso Gastronomic Bazaar. On September 13, the Andaz Kitchen will be abuzz as culinary teams from Andaz Macau and Galaxy Macau join forces in collaboration with beloved independent vendors, serving up a vibrant mosaic of Macau's Chinese and Portuguese heritage.

Andaz Macau, the dynamic lifestyle hotel concept at Galaxy Macau™, celebrates its second anniversary this month with the return of the spectacular Sino-Luso Gastronomic Bazaar showcasing Macau's incredible gastronomic heritage.

Celebrating Macau's rich heritage as a UNESCO Creative City of Gastronomy, the Bazaar will showcase a journey across Portugal's diverse regions and China's culinary heartlands from Trás-O-Montes to the Pearl River Delta. Expect authentic dishes, handpicked wines, and artisanal finds, all designed to delighted both discerning locals and curious visitors.

The event underscores Macau's ambition to become the "World Centre of Tourism and Leisure" and the Macau SAR Government's "Tourism + Gastronomy" initiative, while spotlighting the city's 2025 ambitions as East Asia's cultural capital. Independent vendors and SME producers take centre stage, reinforcing Macau's role as a crossroads for commerce and creativity between China and the Portuguese-speaking world.

Executive Chef André Lai leads the charge, presenting signature Portuguese fare: from the northern Portuguese region of Trás-os-Montes and Douro, guests can enjoy Bola de Carne à Transmontana (Smoked Charcuterie and Olive Oil Bread) and Cozido à Portuguesa (Portuguese Meat and Vegetable Stew). The central Portuguese regions of Beiras and Estremadura offer such delicacies as Sopa de Peixe da Nazaré (Seafood Soup), Pataniscas de Bacalhau (Codfish Flat Cakes with Tomato Rice), and Arroz de Cabidela (Chicken Blood Rice). From the southern regions of Alentejo and the Algarve, visitors can enjoy Sopa Alentejana com Bacalhau (Codfish Soup with Garlic, Coriander and Sourdough), Carne de Porco à Alentejana (Braised Pork Collar with Clams and Fried Potatoes), and Toucinho do Céu (Almond Egg Cake). Celebrated dishes representing the islands of Madeira and the Azores include Polvo Guisado dos Açores (Red Wine Stewed Octopus with Garlic Olive Oil) among other regional standouts.

2nd Sino-Luso Gastronomic Bazaar presented by Andaz Macau and Galaxy Macau on September 13 is the centre stage for the celebrations of Andaz Macau's second anniversary and Macau's 5-century legacy of interactions between Chinese and Portuguese food and cultures, presenting a line-up of Chinese and Portuguese delicacies.

Talented chefs from three of Galaxy Macau's most beloved restaurants – Bei Shan Lou, Spicy Sichuan, and Pak Loh Chiu Chow Restaurant – will present an exquisite selection of Northeast Chinese and Sichuan, as well as Chiu Chow dishes to interact with their Portuguese counterparts. Visitors will have the opportunity to broaden their culinary horizons while immersing themselves in Macau's rich and distinctive gastronomic heritage.

A nod to Macau's cultural diversity, the bazaar brings the culinary landscape of Portugal and China to life through the expertise of Andaz Macau's Portuguese Executive Chef André and the Chefs de Cuisine of Galaxy Macau's Chinese restaurants—Bei Shan Lou, Spicy Sichuan and Pak Loh Chiu Chow Restaurant. Chef André will also join hands with the esteemed Executive Chef Chek Keong Chan of StarWorld Hotel's Michelin 2-star Feng Wei Ju to present an unmissable culinary showcase.

Set for September 13, the evening's centrepiece: a four-hand dinner helmed by Executive Chef Chek Keong Chan of Feng Wei Ju, the nine-consecutive-year 2-Michelin starred Hunan and Sichuan cuisine sanctum at Galaxy Macau's sibling StarWorld Hotel, joining forces with Chef André Lai. Together, they will craft a four-hand, one-night-only celebratory dinner that journeys from the robust flavours of Northern Portugal, all while infusing Michelin-starred Hunan and Sichuan savoire-faire.

The epicurean line-up extends to a curated showcase of wines from Portugal's renowned regions, including Douro and Dão, alongside the best of emerging Chinese labels. Portugese cocktails and local bites from stalwarts such as Vo Cheong Grocery, Hop Kei Peanut Candies, Chui Heong Bakery, Kam In Portuguese Butter Cakes and Snacks, Macalhau Portuguese Codfish Restaurant, as well as Pastéis de Chaves Macau, add a vibrant local flavour.

Guests can expect live music, artful ambiance, and a marketplace of artisanal produce – wines, snacks, and specialties flown in direct from Portugal – reinforcing Macau's role as a cross-continental hub for commerce and culture. The Bazaar serves as both a celebration and a bridge, spotlighting the city's ambition as the "World Centre of Tourism and Leisure" and a nexus for Sino-Portuguese exchange.

Andaz Kitchen is also home to dynamic culinary venues, where guests can experience authentic flavours of Macau and classic dishes from around the world.

Galaxy Macau and Andaz Macau invite guests to toast two years of pioneering hospitality and to savour the finest flavours from two continents – proof that in Macau, the world's best stories are told around the table.

Special perks include dining token discounts – up to 20% off with ICBC Galaxy Macau or BNU credit cards – making indulging even sweeter.

Entry to the bazaar is free, allowing visitors to create their own unique culinary journey by purchasing tokens in exchange for their choice of dishes and beverages. One token is priced at MOP 38, while token packages are available at MOP 168 (5 tokens), and MOP 328 (10 tokens).

Andaz Macau 2^nd Anniversary Sino-Luso Gastronomic Bazaar
Time: 12:00 – 22:00, Saturday, September 13, 2025
Location: Andaz Kitchen – Level 6, North Tower, Andaz Macau
Dining Token Discount: Up to 20% with ICBC Galaxy Macau Credit Card
20% with BNU credit cards
Book Hotline: +853 8883 2221
(*Free Entry)
Hashtag: #GalaxyMacau #AndazMacau

The issuer is solely responsible for the content of this announcement.

ABOUT GALAXY MACAU INTEGRATED RESORT

Galaxy Macau™, The World-class Luxury Integrated Resort delivers the "Most Spectacular Entertainment and Leisure Destination in the World". Developed at an investment of HK$43 billion, the property covers 1.1 million-square-meter of unique entertainment and leisure attractions that are unlike anything else in Macau. Eight award-winning world-class luxury hotels provide close to 5,000 rooms, suites and villas. They include Banyan Tree Macau, Galaxy Hotel™, Hotel Okura Macau, JW Marriott Hotel Macau, The Ritz-Carlton, Macau, Broadway Hotel, Raffles at Galaxy Macau, and Andaz Macau. Unique to Galaxy Macau, the 75,000-square-meter Grand Resort Deck features the world's longest Skytop Adventure Rapids at 575-meters, the largest Skytop Wave Pool with waves up to 1.5-meters high and 150-meters pristine white sand beach. Two five-star spas from Banyan Tree Spa Macau and The Ritz- Carlton Spa, Macau help guests relax and rejuvenate.

As the dining destination in Asia, Galaxy Macau offers a wide variety of gastronomic delights, exquisite experiences and ingredients of the finest quality with over 120 dining options from Michelin dining to authentic delicacies.

Embark on a delightful and rewarding journey at Galaxy Promenade, the one-stop shopping destination boasting some of the world's most iconic luxury brands. Be the first to get the latest limited-edition items; explore fascinating pop-ups by coveted labels and revel in fabulous shopping rewards and privileges. Our VIPs are entitled to a highly-curated experience with dedicated personal shoppers at guests' service, and be invited to exclusive luxury brand events. A different caliber of privileges and rewards also await. Discover the joys of fashion and stand at the forefront of style and sophistication—Galaxy Promenade has everything guests need to stay ahead of the style game.

Galaxy Cinemas takes immersive movie experiences to the next level with the latest audio-visual technology, ultra-luxurious facilities and bespoke services; CHINA ROUGE, one-of-a-kind deluxe lounge that evokes the glitz and glamor of Shanghai's golden era with entertainment in luxury and style; and Foot Hub presents the traditional art of reflexology to make you feel more relaxed and revitalized. For Authentic Macau Flavors & Vibrant Asian Experiences, Broadway Macau – just a 90-second walk via a bridge from Galaxy Macau, has over 35 Authentic Macau & Asian Flavors at its Broadway Food Street. The 2,500-seat Broadway Theatre plays host to world-class entertainers and a diverse array of cultural events.

Meeting, incentive and banquet groups are also well looked after with a portfolio of unique venues in Galaxy Macau and a professional service staff. Galaxy International Convention Center (GICC) is the latest addition to the Group's ever-expanding integrated resort precinct and will usher in a new era for the MICE industry in Macau. GICC is a world- class event venue featuring 40,000-square-meter of total flexible MICE, and a 16,000-seat Galaxy Arena – the largest indoor arena in Macau.

For more details, please visit www.galaxymacau.com,www.broadwaymacau.com.mo and www.galaxyicc.com.

News Source: Galaxy Macau